I decided to pair Catena’s High Mountain Vines Malbec with seafood paella, because I thought the richness of the dish would be able to stand up … A more full-bodied malbec might have overwhelmed the dish. A good pairing of wine means that both the wine and food will be working in harmony and enhancing the flavors of one another. Stick to darker chocolates, especially those with a 70% or higher cacao content. Malbec Food Pairing. 50 Affordable Wines You Can Always Trust We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. The resulting styles of Argentinian Malbec offer a diverse choice for wine lovers who want to explore – and of course they still make a reliably good wine pairing with steak. Malbec is one of the few bold red wines out there that consistently pairs well with blue cheese and other pungent, soft cheeses (gorgonzola lovers, this means you!). Definitely try roasting them. Here are some simple tips for pairing food and wine, with expert advice for what to serve with Cabernet Sauvignon, Malbec, Champagne, rosé, and other popular wines. Tart or fruity? My only cautionary note would be that the wine was only 13.5%. Oct 29, 2018 - A wine shop can be truly intimidating given the immense variety available today. If the wine pairing is wrong, the food or wine will be overwhelming. Wines from this San Rafael in Argentina often display more of an herbaceous quality, which pairs nicely with the fragrance, aromas, and flavors of mint or other herbs like rosemary and lavender. Red or white? Pairing wine with food: a simple guide Why you should be drinking French Malbec. Learn about which foods pair best with Malbec wine and why. Here are some pairings you might not have thought of. For the veggie lover using mock-meats, be sure to use porcini mushroom powder, portobello mushrooms, or even cumin to amp up the umami factor in your dish. Sommelier and consultant, Vinomanos The Grape What are you waiting for? And while steak and Malbec are indeed a match made in heaven, there are several shades of Malbec, and many more dishes that pair well with this warm-blooded South American wine. The black pepper and marjoram spice in this recipe pick up the consistent spicy undertones of this popular varietal well with a happy marriage of protein, ​fat, and tannin ending in a round, full-flavored finish. Want to drink better wine? Malbec, Meat and More – Food Pairing with Argentina’s Flagship Wine. Whereas other rich, dry red wines, like Cabernet Sauvignon and Pinot Noir, can have a long finish, Malbec does not. They will tell you Malbec is perfect with grilled or barbecued meats and sausage. YUM! My neighbour says she enjoys a Gavi di Gavi with it too. Staff Picks Lamb Casserole Rating: Unrated 5 You'll adore this casserole of fresh lamb, smoked ham, sausage, mixed vegetables, and large, white Italian kidney beans. Malbec is a food friendly wine, which is easy to pair and match with foods. This is also why some resinous herbs like sage, rosemary, and even juniper make a striking complementary pairing when used with subtly. The key when pairing Malbec with cheese is recognize that the finish isn’t extremely long, so a cheese also without a super long, lingering taste is generally a good match. Wine. The recipe calls for a 1/2 cup of red wine, and if you choose Malbec, you will boost the wine's pairing potential even more. An Argentinian Malbec works well with Lamb on its own, or even better with Lamb Chops accompanied by mint and herbs. Malbec, meat, and spice—a recurring theme that bodes really well for this red South American sweetheart wine. This French varietal, which failed so miserably on its home soil in Bordeaux, has reached startling heights of quality in Argentina." This big, bold wine is expressive and delicious, and it makes an ideal candidate for both cellar aging and dinner pairing. For the best Malbec wine and food pairing tip, ask anyone from Argentina. Given the spice and juiciness, we’ve included some ethnic foods below along with some interesting take on traditional American styling. A good basic bottle of Mendoza Malbec will tend to have more red fruit notes (versus blackberry flavors) and a slightly lighter body. Malbec from Argentina have an herbaceous quality that will pair up with any herbs you use in your Lamb dish, especially Rosemary and Sage and Juniper. This episode of Wine 101 is sponsored by Alamos Wines. The best champagne The best prosecco The best classic whisky The best brandy. Please let me know your thoughts Cancel reply This site uses Akismet to reduce spam. Take better notes! Each recipe cards contains wine pairing suggestions that you can follow to complete a dining experience and to pair with the recipe that you have chosen. The boldness of the wine is more than capable of standing up to the textures of the meat while also helping to bring out its delightful flavours. If you love Malbec wine, then you want to enjoy it with delicious food! The right pairing with Malbec delights the senses, leaving you eager to explore other combinations with this fantastic varietal. This restaurant-rivaling slow cooker Carolina pulled pork recipe brings some serious barbecued pork together with minimal effort and maximum flavor. At Alamos, we craft flavorful, approachable, and authentically Argentine wines. Smoky cured beef; Beef empanadas; Charcuterie, especially flavourful terrines; Chilli con carne The Holiday Memories Cocktail When it comes to holiday dishes, don’t dismiss tequila. The marriage of Malbec and meat may be as famous as Maradona, but ask five leading Argentine sommeliers to champion any grape and its food pairing potential, and the results give lie to the versatility of Argentina’s diverse wine styles.. Alejandro Iglesias of Vinomanos. The best drinks, taste tested. Here is a list of foods, organized by type, that pair well with Malbec wines: Malbec holds up well with dark meat poultry, roasted pork, and leaner cuts of red meat (such as sirloin, flap, hanger, filet, and skirt steak). Well, generally speaking, the bitter in the greens will make the wine taste more bitter, the fish will linger on your palate and make the wine taste like a tin can, and the high acidity in the salad might make the wine taste more flat. Master the art of food and wine and develop your own great pairings! Malbec-Cheese Pairings. Some Malbec wines feature hints of cocoa and milk chocolate, but milk chocolate is not a great pairing with Malbec. Freelance writer and wine expert, author of ""Idiots Guides: Wine""; as well as several magazine and online articles. Best Malbec Meat Food Pairings. The 8 Best Wines for Thanksgiving in 2020, The 12 Best Wines to Pair with Turkey in 2020. The light finish of a Malbec makes it a great red wine to pair with lean meat and rich, savoury foods. We'll start you off with some tried and true recipes, but feel free to use these suggestions as a springboard for your own Malbec food pairing adventures. That said, you will also be delighted with Monterey Jack, provolone and even melted Swiss cheese. It can be hard to choose the right one. Interestingly enough, something about the terroir in Argentina gives Malbec a subtle red pepper aroma that can really be embellished with actual red peppers. Food And Drink. However, there’s more to Malbec than just value. For some reason, Malbec tastes more complex when paired with mint, making it a great option for traditional lamb chops and mint jelly! Malbec and I are bound to take our relationship to the next level and make some great memories during the time we have together. Looking for recipes that pairs so well with malbec wine? Our flagship wine, the rich Argentinian Malbec… Alcoholic Drinks. I co-founded Wine Folly to help people learn about wine. If you cook the lamb shank in water, boil it until it's falling off the bone. However, unlike Cabernet Sauvignon, Malbec doesn’t have a super long finish (or as aggressive tannins), which means it will pair extremely well with leaner red meats, and even lighter cuts like dark meat turkey or roasted pork. The potent potpourri of unique Thai flavors—sweet, spice, and savory—call for a wine that will balance and enhance the dish and avoid the temptation to be overcome by flavor power plays, Malbecs have a sweet spot for barbecue sauces of virtually any theme and this recipe is no exception. The pairing secret of Malbec is that it works well with pepper, sage, creamy mushroom sauces, melted cheese, and in particular, blue cheese. 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