2,496 were here. Good for Anniversaries. Enjoy true Italian dining in an elegant, stylish setting. Romantic. We look forward to serving you soon! Which is why I fetched up at San Carlo on Regent Street, St James. Indulge in the exceptional tastes of San Carlo, the UK’s best Italian restaurant. 3,902 were here. Just a stone’s throw from London’s Selfridges, the 6,000 sq Join renowned Italian chef Aldo Zilli, Executive Consultant Chef at San Carlo Regent Street for an uncompromisingly Italian dining experience. Benefits include being the first to hear about special events and new dishes, as well as access to news, recipes, competitions and the low down on how to order secret menu items! From the award winning San Carlo Restaurants team, San Carlo at Regent Street, St James's offers the best in truly authentic Italian dining in London. Perhaps you’re looking for a meeting venue with a difference. Is San Carlo Regent Street currently accepting reservations? To thank you and show our appreciation for your loyalty, San Carlo Group Restaurants has launched My San Carlo. Menu fisso available 12-6pm. Want more from San Carlo? What are you waiting for? The meat is heavily marbled which gives it a deep succulent flavour and buttery texture. Lees recensies, bekijk het menu en foto's en maak online reserveringen voor San Carlo Regent Street. 28 days hung fillet of beef, served with béarnaise sauce, Grilled lamb cutlets with rosemary and thyme, With garlic, chilli and Worcestershire sauce. San Carlo Restaurant sancarlo.co.uk. Get started and Join the My San Carlo newsletter today.. Harnbury Holdings Ltd, 1s Floor Acresfield, 8-10 Exchange Street, https://sancarlo.co.uk/menus/san-carlo-regent-street-main-menu/. Salmon with a touch of tomato and cream, flambé in vodka (min 2 people), Traditional Roman dish with Cacio cheese and black pepper, Risotto with porcini mushrooms and parma ham, Very thin egg pasta with hand-picked Cornish crab, sweet Sicilian cherry tomatoes, saffron and a touch of cream, Handmade ravioli in rich tomato and lobster sauce, Fresh layers of pasta with slow cooked Bolognese sauce baked with béchamel, mozzarella and parmesan, handmade ravioli filled with mascarpone cheese and crab, served with fresh clams and white wine, fresh pasta with wild boar rags and ricotta cheese, Handmade pecorino and truffle ravioli in a creamy truffle sauce, Shellfish, garlic, Sicilian tomato and chilli, A true taste of Sicily, red prawns from Mazara del Vallo with special tagliolini Cipriani, Our famous spaghetti lobster from our sister restaurant Signor Sassi in Knightsbridge, Potato dumplings filled with black truffle and served with a pecorino cheese fondue and honey, with olives, capers and rich tomato sauce, served with caponata vegetables and capers, handmade ravioli filled with pumpkin, olive oil, sage and vegan parmesan, Giant prawn and scallops in garlic, chilli, lime and lemon, Seafood mixed grill, a selection os five different types of fish, A mixture of grilled shellfish in a garlic and salsa verde (for 2 people), Grilled with a sprinkle of nutmeg and butter or Muniere, Baby chicken, grilled with rosemary, chilli and garlic (Allow 20 mins for cooking), Baked rack of lamb, with red wine and rosemary jus served on truffle mashed potato, Flattened best end of veal in breadcrumbs on the bone, Corn fed breast of chicken with white wine, mushrooms, cream sauce and asparagus, 9oz fillet steak on a crouton base, paté and Madeira jus, Sliced veal with ham, cooked in white wine, butter and sage, 9oz fillet steak served with creamy brandy and green pepper corn sauce, Tuscan veal cooked with butter and lemon sauce, Veal topped with cheese, parma ham and tomato sauce, Veal cooked in cream with mustard seeds and chopped mushrooms, Traditional dish from Lombardy, veal knuckle slow cooked and served with saffron risotto. £26 to £40. In Italy, he created a pasta dish which combined the culinary flavours of Imperial Russia and Italy. San Carlo, London: See 203 unbiased reviews of San Carlo, rated 3.5 of 5 on Tripadvisor and ranked #5,547 of 22,829 restaurants in London. Serving up amazing food, San Carlo Regent Street sits in the heart of St James's. The meal in this menu cost circa £70 for two excluding drinks. Our chef will prepare a large plate of antipasto representing the regional tastes of Italy (min 2 people), Classic cold sliced veal with tuna mayonnaise and capers, Fresh mussels in white wine, garlic, lemon and parsley OR a spicy tomato sauce with chilli and garlic, Mediterranean prawns served with tomato and chilli sauce, Very thin sliced raw fillet of beef with mustard dressing, parmesan cheese and rucola, Avocado with lobster, scampi and prawns with Marie rose sauce, Fresh asparagus, gratinated cheese and fresh black truffle, Classic Sicilian baked sliced aubergine with parmesan cheese and tomato sauce, Finest Burrata from Puglia with grilled San Marzano tomatoes, Deep fried squid, prawns, scallops, fish goujons and garlic mayo (min 2 people), The best of Italian ham, served with fried pecorino cheese and mustard from Cremona, Scottish smoked salmon with red onions and capers, Served with roasted squash, Altamura bread, croutons, pumpkin seeds and black truffle honey, Fresh mussels, clams, cherry tomatoes, garlic, rosemary and parsley, Classic shellfish cooked in tomato and white wine served with Altamura crostini, The original recipe for this fettuccine pasta, imported from Rome, tossed with butter, cream and parmesan cheese. 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